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Plantasy Foods Gluten Free Pasta ABC

This Premium Gluten Free Pasta has been cut into a shape of an alphabets. It dried in a unique drying tunnel engineered and built to reduce the carbon footprint to be sustainable. It is perfect for families that need pasta free of traces of lots of allergens.

Free from GLUTEN, WHEAT, YEAST, DAIRY, EGG & NUT

(PFPABC200)

DIRECTIONS:

  1. Bring 2L salted water to a rapid boil
  2. Add pasta and stir
  3. Boil for 3-5 minutes until al dente
  4. Drain, do not rinse.

White Rice Flour, Potato Starch, Tapioca Flour, Maize Flour, Guar Gum

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